Cooking On A Hill Riddle
Hint:
Cooking And Eating Riddle
You throw away the outside and cook the inside. Then you eat the outside and throw away the inside. What did you eat?
Hint:
The Top Chef Riddle
Hint:
Cooking Dinner Riddle
When youre going to be out all day
But still want to be cooking dinner
Then choosing this ceramic heater
Might well turn out to be a winner.
What would you cook with?
But still want to be cooking dinner
Then choosing this ceramic heater
Might well turn out to be a winner.
What would you cook with?
Hint:
No More Cooking Riddle
Hint:
Zapping Your Meal Riddle
If you come home after a long day
And cooking from scratch isnt something you feel
Just grab a box from out the freezer
And stick it in this which will zap your meal.
What is it?
And cooking from scratch isnt something you feel
Just grab a box from out the freezer
And stick it in this which will zap your meal.
What is it?
Hint:
Making An Apple Turnover
Hint:
Embarrassed Chef
Hint:
The Faster You Work
The faster you work,
the longer it is before you're done,
and the slower you work,
the sooner you're finished?
the longer it is before you're done,
and the slower you work,
the sooner you're finished?
Hint:
Toasting Toast
Jasmine has a toaster with two slots that toasts one side of each piece of bread at a time, and it takes one minute to do so.
If she wants to make 3 pieces of toast, what is the least amount of time she needs to toast them on both sides?
If she wants to make 3 pieces of toast, what is the least amount of time she needs to toast them on both sides?
Hint:
3 minutes. She puts two pieces in the toaster, toasting one side of each. Then she flips one of them, takes one out, and puts the completely untoasted piece into the toaster. Finally, she takes out the toasted piece and puts the two half-toasted pieces of bread into the toaster for a minute and she's done. Did you answer this riddle correctly?
YES NO
YES NO
Post Your Cooking Riddles Puns Below
Can you come up with a cool, funny or clever Cooking Riddles of your own? Post it below (without the answer) to see if you can stump our users.
1. What do you get when you cross a chef with a trumpet? A sous-chef!
2. Why did the tomato turn red? Because it saw the salad dressing!
3. What did the grape say when it got stepped on? Nothing, it just let out a little whine!
4. Why did the egg go to medical school? To become an eggs-pert!
5. What's the difference between a poorly dressed man on a trampoline and a good chef? One's a bad bounce, the other's a good sauce!
6. Why don't scientists trust atoms? Because they make up everything, including the chicken stock!
7. How does a pirate cook his steak? On a rarerrrrr-becue!
8. Why did the baker go to jail? Because he kneaded the dough!
9. What do you call a fake noodle? An impasta!
10. How did the flour say hello to the yeast? It waved a dough!
11. If a chef has a bad temper, does that make him a whirled peas maker?
12. Why was the mushroom the life of the party? Because it was a fungi to be with!
13. What kind of coffee do cowboys drink? Espresso-lonestar!
14. Why are cooks always calm? Because they have everything under griddle control!
15. Why did the cranberries turn red? Because they saw the applesauce!
16. What do you call a ghost with a sweet tooth? A candy-boo!
17. Why did the baker go on a diet? He had too many flour rolls!
18. Why did the cookie go to the doctor? It was feeling crumbly!
19. What happened to the chef who quit his job at the spaghetti factory? He pasta way!
20. How do you fix a broken pizza? With tomato paste!
21. Why don't potatoes tell jokes? Because they're a-peeling!
22. What do you call an egg that goes on safari? An eggs-plorer!
23. Why did the chef break his cutting board? Because he was board with it!
24. What do you call a dinosaur that knows how to cook? A saur-chef!
25. Why did the chef leave his wife? She was always cooking his goose!
26. Why do chefs wear tall hats? To keep the food from touching their hair net!
27. Why did the chef's soup go cold? Because it left the pot and took a chilli bean!
28. Why do chefs love city life? They love cooking with lots of asphalt!
29. What do you call a chef who's also a musician? A true pepperoni-ist!
30. Why did the chef cross the road? To get to the kitchen on the other side!
31. Why did the tomato blush? Because it saw the salad dressing without its romaine!
32. Why did the chef cry while cutting onions? Because he had a lot of layers!
33. Why did the chef study antiques? So she could make some heirloom tomato sauce!
34. What do you give a sick bird? Tweet tea!
35. Why couldn't the pirate make the recipe? He didn't have aye-dee-dough!
36. Why was the chef's cooking so bad? Because it was fowl!
37. What do you call a cooking competition in a jungle? Chopped vines!
38. Why did the chef get mad at the sponge? It soaked up all the marinade!
39. What's the difference between a whisk and a genie? One grants wishes, the other whips eggs!
40. Why did the chef take a baking class? He kneaded the dough!
41. Why was the cook afraid to season his food? He didn't want to curry favor with the wrong spices!
42. What do you call a chef with no thumbs? Olivier! (Olive you!)
43. Why did the chef refuse to peel potatoes? It was a toss-up!
44. What did the lemon say to the grapefruit? Sour-prise!
45. Why did the restaurant hire a magician? He could turn a lemon into a key lime pie!
46. Why did the chef hate the pizza box? It kept him from seeing the slice!
47. What do you call a chef who's also a comedian? A pun-derful cook!
48. Why was the chef always frustrated? He had too many grill friends!
49. What do you call a cooking utensil on a farm? A hoe-cake spatula!
50. Why did the chef cry when making caramel? It was too corny!
1. What do you get when you cross a chef with a trumpet? A sous-chef!
2. Why did the tomato turn red? Because it saw the salad dressing!
3. What did the grape say when it got stepped on? Nothing, it just let out a little whine!
4. Why did the egg go to medical school? To become an eggs-pert!
5. What's the difference between a poorly dressed man on a trampoline and a good chef? One's a bad bounce, the other's a good sauce!
6. Why don't scientists trust atoms? Because they make up everything, including the chicken stock!
7. How does a pirate cook his steak? On a rarerrrrr-becue!
8. Why did the baker go to jail? Because he kneaded the dough!
9. What do you call a fake noodle? An impasta!
10. How did the flour say hello to the yeast? It waved a dough!
11. If a chef has a bad temper, does that make him a whirled peas maker?
12. Why was the mushroom the life of the party? Because it was a fungi to be with!
13. What kind of coffee do cowboys drink? Espresso-lonestar!
14. Why are cooks always calm? Because they have everything under griddle control!
15. Why did the cranberries turn red? Because they saw the applesauce!
16. What do you call a ghost with a sweet tooth? A candy-boo!
17. Why did the baker go on a diet? He had too many flour rolls!
18. Why did the cookie go to the doctor? It was feeling crumbly!
19. What happened to the chef who quit his job at the spaghetti factory? He pasta way!
20. How do you fix a broken pizza? With tomato paste!
21. Why don't potatoes tell jokes? Because they're a-peeling!
22. What do you call an egg that goes on safari? An eggs-plorer!
23. Why did the chef break his cutting board? Because he was board with it!
24. What do you call a dinosaur that knows how to cook? A saur-chef!
25. Why did the chef leave his wife? She was always cooking his goose!
26. Why do chefs wear tall hats? To keep the food from touching their hair net!
27. Why did the chef's soup go cold? Because it left the pot and took a chilli bean!
28. Why do chefs love city life? They love cooking with lots of asphalt!
29. What do you call a chef who's also a musician? A true pepperoni-ist!
30. Why did the chef cross the road? To get to the kitchen on the other side!
31. Why did the tomato blush? Because it saw the salad dressing without its romaine!
32. Why did the chef cry while cutting onions? Because he had a lot of layers!
33. Why did the chef study antiques? So she could make some heirloom tomato sauce!
34. What do you give a sick bird? Tweet tea!
35. Why couldn't the pirate make the recipe? He didn't have aye-dee-dough!
36. Why was the chef's cooking so bad? Because it was fowl!
37. What do you call a cooking competition in a jungle? Chopped vines!
38. Why did the chef get mad at the sponge? It soaked up all the marinade!
39. What's the difference between a whisk and a genie? One grants wishes, the other whips eggs!
40. Why did the chef take a baking class? He kneaded the dough!
41. Why was the cook afraid to season his food? He didn't want to curry favor with the wrong spices!
42. What do you call a chef with no thumbs? Olivier! (Olive you!)
43. Why did the chef refuse to peel potatoes? It was a toss-up!
44. What did the lemon say to the grapefruit? Sour-prise!
45. Why did the restaurant hire a magician? He could turn a lemon into a key lime pie!
46. Why did the chef hate the pizza box? It kept him from seeing the slice!
47. What do you call a chef who's also a comedian? A pun-derful cook!
48. Why was the chef always frustrated? He had too many grill friends!
49. What do you call a cooking utensil on a farm? A hoe-cake spatula!
50. Why did the chef cry when making caramel? It was too corny!